Wine Yeasts
(12-14% alcohol tolerance) All purpose. For producing wines from grapes and fresh fruit. $0.79 | (18% alcohol tolerance) For producing all white wines, sparkling wines, ciders and to restart stuck fermentations. $0.79 |
(8-10% alcohol tolerance) All purpose. For producing full-bodied red and white wines. $0.49 | (12% alcohol tolerance) For producing white wines, some red wines, fruit juices and to restart stuck fermentations. Not commonly used for sparkling wines. $0.49 |
For producing red wines, white wines, and champagne and to restart stuck fermentations. $0.49 |
